Iberian Ham on the bone and cured sausages from Jabugo, Andalusia

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JamondePataNegra

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Spanish cured ham from Jabugo, Andalusia. The Iberian acorn ham known like Pata Negra.

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New Products For February

Book: Slicing Spanish Ham 35.00EUR	Manchego Cheese Don Apolonio 54.00EUR	Crossed Ham in units of 8 kgs 135.00EUR
Crossed Ham in units of 7 kgs 118.00EUR	“Bellota” Iberian Ham in units of 7 kgs. 304.00EUR	Iberian Ham in units of 8 kgs. 222.00EUR
"Etiqueta Negra” Iberian Ham in units of 8kgs. 273.00EUR	Knife for ham from Albacete 16.00EUR	J4P Professional Rotating, Foldable Cured Ham Stand 365.00EUR

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Bestsellers

01.	Sliced Iberian Ham in 100 gr. packs.
02.	Jabugo Iberian Caña de Lomo dried cured pork loin in units of 1
03.	Knife for ham
04.	“Etiqueta Negra” Shoulder Ham in units of 5 kgs
05.	Support for ham
06.	“Bellota” Iberian Ham in units of 8 kgs.
07.	Jabugo Iberian Chorizo sausage in sticks of 1 kgs
08.	Jabugo Iberian Salchichón sausage in sticks of 1 kg.
09.	“Bellota” Iberian Ham in units of 7 kgs.
10.	Knife for ham from Albacete

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